Warmed Mediterranean Olive Hors d’oeuvre

Ingredients

• 1 cup Green Olives, such as our Picholine

• 1 Cup Dark Olives, such as Greek kalamata

• ½ cup fine extra virgin olive oil

• Orange Zest

• 1 tbsp dried thyme

• 1 tsp greek fennel seeds

• 2 cloves of garlic

• ½ tsp red pepper flakes

• ½ tsp salt

• black pepper