Spanish Bomba Rice

It is impossible to make true paella without true paella rice. 

Grown in the rich soils of the protected L'Albufera Park of Valencia, this low yield, short-grain rice is extra-absorbent, taking in 3 parts liquid to each portion of rice. (Most other rices are closer to a 2:1 ratio). This allows Bomba rice to absorb all of your stock and the juices from your ingredients, yet still maintain a nice separate grain. This also makes more "forgiving" than other rices. So load up on the juicy seafood and other goodies - Bomba can take it!

Origin: Valencia, Spain

Uses: It's the essential ingredient for paella and arroz negro - it even doubles as a great risotto rice.

Ingredients: 100% Bomba rice

Size: 1 kilo / 2.2 lbs. (apprx. 5 cups dry rice)

*To ensure freshness and the highest quality final product, Matiz rices are packed in a sturdy cloth sack that allows the rice to breathe.