Mango Habanero Hot Sauce

Coots Castle's original, Mango Habanero, has a medium to hot heat with a touch of sweet flavor. Mangos and carrots compliment the already sweet and floral habanero pepper in this recipe. 

Uses: Fantastic in Hispanic and Tex-Mex dishes, a great addition to your favorite bbq, splash some in your next bowl of soup (our fav is Pho), and perfect to add to your breakfast eggs, potatoes, burritos etc…you really can’t sauce wrong!

Origin: Randle, Washington

Ingredients: Roma tomatoes, apple cider vinegar (sulfites), carrots, onions, mangos, Habanero peppers, cilantro, lemon juice, lime juice, molasses, salt, garlic, avocado oil, white pepper.

Size: 5 fl oz (150ml)